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Is there REALLY something to worry about?
From something as simple as food poisoning to something as
traumatic as E. coli, Salmonella, and Botulism... All these "horrible" food
borne diseases and health scares appear constantly and create widespread panic.
Where do these diseases come from?
Most food borne diseases and food poisoning cases come from
improper handling of food. If you cut or handle raw meat with uncooked food
or do not store or cook food at the proper temperature is the most common
reasons for these problems.
What can I do to prevent these problems?
Use
this chart to cook your food to the proper temperature...
You can
learn about all these diseases at the National Institute of Health.
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General Health Information |
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The
health-tools and resources on this website are provided for general
information purposes ONLY. Under no circumstances they can be a substitute
for professional medical advice, diagnosis or treatment and may not be
applicable to any particular situation. Always consult a qualified medical
professional for the diagnosis or treatment of any disease or other health
concern or before starting a fitness regimen.
Most of the health resources found on this site are provided by other parties.
Though we strive to obtain such materials from reliable sources, they may
contain inaccuracies or outdated information. We do not endorse or guarantee any
of these materials. Please use these materials ONLY in conjunction with the
advice of a qualified medical professional.
Neither Locust Grove Family Medicine nor Reliance Family Care will be
responsible or liable for any claim of loss or damage resulting from the use of
this site or the information and resources contained in or accessible through
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